Alpine cuisine
Year: 2015
Language: Englisch
Scope: 54 p.
Available
- Contents:
- Anyone who has ever headed for a rustic hut serving steaming speck dumplings, lentil soup, kaiserschmarrn or gnocchi with mushrooms after an exciting day's skiing or mountain tour knows well that this is the taste of the Alps! Come with us on a culinary mountain tour from Western Austria to Northern Italy, and experience the whole range of Alpine cuisine - from traditional hearty home-cooking to fabulous dishes with a touch of the Mediterranean.
Title Information
Title: Alpine cuisine
Publisher : Naumann & Göbel
ISBN: 9783815587881
Category: Sachmedien & Ratgeber, Hobby & Lifestyle, Kochen & Backen
File size: 16 MB
Format: ePub
Loan period: 21 Tage